Puree Juice/NFC (Not From Concentrate)

Puree Juice Technology (commonly referred to as "puree") is the process of producing juice from fruits by thoroughly grinding or blending the entire fruit, including the flesh and skin, to create a homogeneous mixture. This process includes key steps such as fruit preparation, grinding, and filtering to remove pulp and seeds.

NFC Juice Technology (Not From Concentrate) is the process of producing juice from fruits without going through a concentration process. NFC juice is typically extracted directly from fresh fruit, then filtered to remove pulp and seeds to achieve a clear and clean product.

Both technologies aim to retain the natural nutrients and flavors of the fruit in the juice but have different processing methods and characteristics of the final product.